KAPE

We’re Yvette and Eren, and we started Kape because we wanted to create good, healthy food for others to enjoy. Everything we produce is hand made by us and our team from raw ingredients at our premises in Tunbridge Wells, Kent.

Our nuts and nut butters are different to others you may have tried. We don’t roast our nuts, but instead activate then dehydrate them.

Activating is the process of soaking in spring water to “wake” the seed, this reduces phytic acid, making it easier for us to digest and absorb the nutrition from the nut. We then gently dehydrate at low temperatures to preserve the nut naturally.

Find us at local markets and events or purchase from our website.